Title: DNA damage in fish (Anguilla anguilla) exposed to a glyphosate-based herbicide – Elucidation of organ-specificity and the role of oxidative stress

Abstract: Organophosphate herbicides are among the most dangerous agrochemicals for the aquatic environment. In this context, Roundup®, a glyphosate-based herbicide, has been widely detected in natural water bodies, representing a potential threat to non-target organisms, namely fish. Thus, the main goal of the present study was to evaluate the genotoxic potential of Roundup® in the teleost fish Anguilla anguilla, addressing the possible causative involvement of oxidative stress. Fish were exposed to environmentally realistic concentrations of this herbicide (58 and 116 μg L−1) during one or three days. The standard procedure of the comet assay was applied to gill and liver cells in order to determine organ-specific genetic damage. Since liver is a central organ in xenobiotic metabolism, nucleoids of hepatic cells were also incubated with a lesion-specific repair enzyme (formamidopyrimidine DNA glycosylase – FPG), in order to recognise oxidised purines. Antioxidants were determined in both organs as indicators of pro-oxidant state. In general, both organs displayed an increase in DNA damage for the two Roundup® concentrations and exposure times, although liver showed to be less susceptible to the lower concentration. The enzyme-modified comet assay showed the occurrence of FPG-sensitive sites in liver only after a 3-day exposure to the higher Roundup® concentration. The antioxidant defences were in general unresponsive, despite a single increment of catalase activity in gills (116 μg L−1, 3-day) and a decrease of superoxide dismutase activity in liver (58 μg L−1, 3-day). Overall, the mechanisms involved in Roundup®-induced DNA strand-breaks showed to be similar in both organs. Nevertheless, it was demonstrated that the type of DNA damage varies with the concentration and exposure duration. Hence, after 1-day exposure, an increase on pro-oxidant state is not a necessary condition for the induction of DNA-damaging effects of Roundup®. By increasing the duration of exposure to three days, ROS-dependent processes gained preponderance as a mechanism of DNA-damage induction in the higher concentration.[Guilherme, Gaivão, Santos, Pacheco, (2012). DNA damage in fish (Anguilla anguilla) exposed to a glyphosate-based herbicide – Elucidation of organ-specificity and the role of oxidative stress. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 743(1-2):1-9. doi.org/10.1016/j.mrgentox.2011.10.017]

Keywords: Glyphosate; Genotoxicity; Oxidative stress; Fish

Original source



Article: WeedsNews3881 (permalink)
Categories: :WeedsNews:ecology, :WeedsNews:herbicides, :WeedsNews:research alert, :WeedsNews:aquatic weeds
Date: 18 October 2012; 2:47:57 pm Australian Eastern Daylight Time

Author Name: Zheljana Peric
Author ID: zper12